Tender cube steaks simmered in onion-mushroom gravy, ideal over mashed potatoes for a comforting main.
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Tender cube steaks simmered in onion-mushroom gravy, ideal over mashed potatoes for a comforting main.
Zesty lemon, crumbled feta, orzo and shrimp tossed with spinach and cherry tomatoes for a bright meal.
Slow-simmered chuck roast with chipotle, cumin, lime and garlic, shredded for tacos, bowls, or burritos.
Creamy slow-cooked broccoli and sharp cheddar blend into a velvety, comforting bowl of warmth.
Ribeye steak and jumbo shrimp tossed in a rich garlic butter sauce—a classic surf and turf dinner ready in 35 minutes.
Seasoned ground turkey with fresh veggies and rice in a savory sesame soy glaze, ready in 35 minutes.
Maple-glazed salmon with a crunchy pistachio crust, oven-baked to golden perfection in just 30 minutes.
Tender shredded beef in tangy-sweet barbecue sauce, slow-cooked to perfection for sandwiches or rice bowls.
Flaky puff pastry filled with tender steak and melted cheddar, inspired by the classic British bakery favourite.